I have found a new hobby.
In the past week and a half I have cooked:
- Zucchini turkey burgers with caramelized onions, tomato, and spinach;
- Brussels sprouts with turkey bacon and garlic;
- Arugula salad with watermelon and feta (pictured);
- Mini quiches with caramelized onions, zucchini, tomatoes, cheese, and turkey bacon;
- Mini quiches with spinach, cheese, and turkey bacon;
- Brown fried rice with onions, scallions, carrots, edamame, and egg;
- Spicy mayo shrimp;
- Garlic lime shrimp;
- Roasted summer veggies: yellow squash, zucchini, tomatoes, onion, and garlic;
- Stuffed mushrooms with turkey bacon, spinach, and cheese (pictured); and
- Coconut chicken salad.
- An oatmeal bake with bananas and blueberries;
- Oatmeal cookies - chocolate chip, cranberry, and blueberry varieties (pictured);
- Blueberry scones (some with chocolate chips);
- Banana muffins (some with chocolate chips) - these are dangerously delicious... I might have eaten three in one day...; and
- Chocolate banana souffles.
If you had told me two months ago that I would love to cook and bake if I had free time, I would have laughed at you. But now that my schedule has changed and I have free time during the day, I'm loving it! Now if only I had space to entertain (and someone to clean the rest of the apartment I've neglected) so I could feed more people!
P.S. How do people cook with online recipes? This is the first time I can
understand the usefulness of an iPad because my MacBook takes up half of
our counter space (I wish I was exaggerating). But I still won't buy an
iPad if that is the only use I get out of it. Maybe I could try my
Kindle's awful "experimental" browser? Anyone have any other ideas?
P.P.S. I have another post lined up for Friday, so come back now, ya hear? I hope to be updating a bit more soon... and doing a bit of catching up!
P.P.S. I have another post lined up for Friday, so come back now, ya hear? I hope to be updating a bit more soon... and doing a bit of catching up!