Summer food! I'm so glad that my joy of cooking developed in the summer - it makes meals so easy with all of the in-season fruits and veggies. You can make delicious meals without much effort! I made some spinach edamame hummus yesterday - a bit more than anticipated - so I'm trying to think of creative ways to eat it. Any ideas? Please let me know if you have any ideas (or WANT some of it) because I have a giant tupperware full of it! Below is my first meal made with it - a sandwich flat toasted with the hummus and some cheese and topped with tomatoes. Eaten with a side of (more) spinach and some watermelon (I can't get enough watermelon)!
One of my favorite summer combos is this little dish of sauteed zucchini, summer squash, onions, garlic, and tomatoes.
It's delicious roasted as well. You can do so much with it - eat it with poached eggs and toast in the
morning, as the insides of an omelette, on its own, over pasta with a little parmesan, a
topping for pizza... the combos are endless! Yum.
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